Sunday, May 24, 2009

Lunch


Yesterday for lunch I made the easiest best salad.
I had gotten precooked lentils and beets from Trader Joe's and some Persian Cucumbers.

Cut up the beets and cucumbers added the lentils and a can of sliced black olives- some salt and pepper.

The thing that put it over the top good is I added a spoonful of Tj's Greek Style Plain Yogurt. I am now pretty much addicted to that stuff. It's way taster than sour cream. It is so good.

A friend was over and we could not get enough of it. I have to get more lentils today and make it again. It would be great with some red onion or chives.

Perfect if you need something quick!

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